International Blog of Food

Glorious Cuisine From Around the World

Tuesday, October 17, 2006
1000 Ways to Serve Chicken

Let's rub it with spices, pound it flat, put a cage around it, rotisserie it, and then serve it hot to starving individuals.

posted by kent at 4:52 AM


Blogger Meg said...

oh god, that looks good.

10:57 AM  

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