International Blog of Food

Glorious Cuisine From Around the World

Monday, January 14, 2008
A More Authentic Taste of Latvia
Pan-seared Cod (check out the lemon squeezer thing)

posted by kent at 2:27 AM


Blogger Miss Canthus said...

That gadget is a great idea. However in this part of the world it probably wouldn't last long in the restaurant....

9:02 AM  

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