International Blog of Food

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Saturday, January 12, 2008
Nyonya Chendol @ Jonker Street, Melaka


We tried Nyonya Chendol, Mango Chendol, Coconut Chendol....all with a whole lot of Gula Melaka poured over.

I was surfing around and found the website of Rose : http://roseskitchen.wordpress.com/about/ where she shares her recipes for all types of local (Malaysian/Singaporean) dishes and dessserts.

Cheers
Vimal
posted by Vims at 7:42 AM

5 Comments:

Blogger kent said...

Is it ice cream? or Sorbet?

11:32 PM  
Blogger Miss Canthus said...

This looks like a dessert. So is Gula Melaka a chocolate sauce?

8:58 AM  
Anonymous Anonymous said...

Gula Melaka is not a chocolate sauce =) is a kind of sugar syrup which made from the extract of the flower bud of coconut tree.

6:21 PM  
Blogger Vimaljit said...

anonymous is right.

Ur experience with this dessert starts with the sweet taste of gula melaka...and then the coconut paste and then coconut flakes...diggin deeper u find crushed ice. After you finish the crushed ice, u will find jelly, red beans etc....

yummm....

9:04 AM  
Blogger Vimaljit said...

Ms Canthus,

Im not sure if I can send foodstuff to Canada...

I could send u some Gula Melaka.

9:44 PM  

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