International Blog of Food

Glorious Cuisine From Around the World

Wednesday, July 14, 2010
Kuala Lumpur: the Great Bastion of Street Food - Part Four
Nasi Lemak

Some kind of "ball" soup

Beef Noodles

A whole bunch of things you can deep fry

Little octopi and some pork, deep fried and served with spicy sauces
posted by kent at 3:38 AM


Blogger Muriel said...

You eat the rice dish with your fingers, don't you?

8:41 AM  
Blogger kent said...

You can, ya, but I think people still use chopsticks and forks. From what I could tell, finger eating wasn't the norm on the street.

10:14 PM  
Blogger Vimaljit said...

its fish ball soup... yumm i love singapore/malaysian food

8:41 AM  

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