International Blog of Food

Glorious Cuisine From Around the World

Tuesday, April 27, 2010
Street Food - Skopje Style
A giant bun with a burger, cabbage, lettuce, tomato, and onion, topped with french fries and slathered in ketchup. They even give you a tiny plastic fork to eat the fries with before devouring the burger.
posted by kent at 2:23 AM    1 comments
Friday, April 23, 2010
What You Would be Eating if You Were in Sofia
Kebab, kofte, and pork shoulder grillin' away

Tomato and Mozzarella with an eggplant salad

Apples with honey, figs, and soft cheese

The finished pork shoulder

Pork kebab grilled to perfection

Grilled kofte

posted by kent at 3:05 AM    0 comments
Tuesday, April 20, 2010
Bulgarian Bazaar Delights


Smoked fish


Dried red peppers

posted by kent at 4:46 AM    0 comments
Friday, April 16, 2010
Bulgarian Canteen Food
Sausage, potatoes, and rice

Some noodle dessert (left) and another thing with liver in it (right)

posted by kent at 5:25 AM    0 comments
Wednesday, April 14, 2010
Istanbul's Fairly Glorious Food Culture



Canned Things!

posted by kent at 11:59 PM    0 comments
Monday, April 05, 2010
The Gourmet Burger: Re-defined - Part 4
The Japanese: Teriyaki, tempura, and pickled ginger

The Breakfast: egg, spanish salami, and a fiery sour cream

The Fig Newton: dijon sour cream, fig reduction, and roasted almonds

The Hick 2: Apples, blue cheese/butter sauce, and bacon in a biscuit
posted by kent at 9:34 PM    0 comments
Istanbul's Take on Street Food
Deep fried mussels

Steamed mussels
posted by kent at 5:21 AM    0 comments
Thursday, April 01, 2010
Feasting in Istanbul

This table has all the good stuff on it: Iskender kebab, kebab wrapped in flat bread, and kebab with eggplant.

posted by kent at 7:03 AM    0 comments